Oh No I Ate a Spider!!!

In Healthy Lunches on January 30, 2011 at 1:47 pm

White Bean Salad

Enlarge the picture on your screen to see the two little spiders I must have eaten!  Yuck.

This bean salad was truly awful.  Please send me a better recipe.  I will try Egyptian Ful next time.

White bean salad:  Soak 1 lb beans overnight, boil with new water until soft.  Add 1/2 cup olive oil, some Greek olives, minced garlic, cumin seeds, parmesan cheese, salt, and ground pepper.


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